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White Pepper: A Treasure in Ayurveda and Modern Uses The dried white pepper is obtained from ripe berries of the pepper plant; its long history with the Ayurveda, and also this product boasts a treasure of advantages for those seeking…
Davana Plant: Nature’s Scented Gift The Davana plant is a scientific name for Artemisia pallens, a sweet, aromatic herb greatly honored for its therapeutical, medicinal, and aromatic properties. Native to India, this plant had been used for ages in traditional…
Red sandalwood, which is called Rakta Chandan in Sanskrit, is a precious natural ingredient revered for its therapeutic and cosmetic properties. Whereas white sandalwood is mainly used for carving into images for worship and perfuming purposes, is primarily used…
Cold-pressed sesame oil, often called the “queen of oils,” has been part of kitchens and medicine chests for centuries. Because it doesn’t use heat or chemicals to extract the sesame seeds, it retains all those natural nutrients, aroma, and flavour.…
Banana flower Throughout India, bananas are utilized in a wide variety of dishes. It has vitamins, minerals, and fiber, among other components. From lowering weight to regulating blood pressure, it offers numerous advantages. It also aids in wound healing and…
Sesame Oil: Benefits, Uses, and Side Effects Sesame seeds and oil, a long-established oilseed crop, have recently gained popularity. This oil’s popularity stems from a new generation of experimental chefs and recent scientific research that highlight its health benefits. Sesame…
Dry Coconut Benefits Dry coconut, or copra, is a nutrition-rich food that offers itself as an element for cooking, skin care, and home/alternative treatments. Below is a full appraisal of dry coconut benefits, uses, and side effects, signifying its…
Spring onion or scallion Wellness Advantages and Nutritional Values This group of veggies, including onions, is very healthy and very important in cooking. Even though it includes garlic, chives, onions, and shallots, spring onions (also called scallions) stand out because…
Kala Jeera Kala Jeera and kalonji seed / Black Cumin, Nigella sativa are same what is kala jeera Kala Jeera seeds look beautiful when pulverized in a mortar. Eating crushed Kala Jeera seeds with swab will give you a bellyache!…
Health Benefits of Ghee Health Benefits of Ghee:- Ghee, or clarified butter, is a medicinal and culinary mainstay from ancient India. It is a gold-colored liquid with a distinct scent. It includes numerous fatty acids, particularly omega-3 fatty acids, which…